Katharine Rosenthal

Katharine Rosenthal, the food blogger behind Be Well Table is a dietitian with a refreshing take on nutrition. She believes it is important to nourish the body with quality foods while also bringing joy to the table, even crispy fries or a hot fudge sundae!
At the Be Well Table (https://bewelltable.com/) blog, you will find mostly simple, wholesome recipes that are realistic for families with plenty of goodies. Be sure to follow along for inspiring recipes that make you feel good and put happiness into cooking!

Be Well Table; Greek Power Bowl

A balanced, nutrient-dense bowl with fiber-rich quinoa and chickpeas, fresh vegetables, and feta, topped with healthy fats from olive oil and avocado for a satisfying, well-rounded meal. Servings: 6 Prep

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Be Well Table; BBQ Ranch Chicken Bowls

A quick, crowd-pleasing bowl layered with tender BBQ-glazed chicken, fluffy rice, fresh veggies, and melty cheddar, finished with a creamy ranch drizzle for the perfect balance of smoky, savory, and

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Kale Salad with Crispy Chickpeas

Servings: 6 Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Ingredients: 5 cups kale, chopped ¼ cup pumpkin seeds ¼ cup panko crumbs 15-ounce can chickpeas

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Be Well Table; Sloppy Joe Bowls

Servings: 4-6 Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Ingredients: 1 tablespoon avocado oil 1 small onion, diced 3 cloves garlic, minced 1 pound ground

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Articles by Katharine Rosenthal

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