919 Backyard BBQ:  Pulled Pork From the Smoker

by TANNER JOHNSON When September rolls in there’s one thing that’s on my mind constantly – football season. For this month I wanted to share my absolute favorite tailgate recipe: […]

919 Backyard BBQ: Spatchcock Chicken

by TANNER JOHNSON This one is in honor of my dad-it’s his favorite dish. Happy Father’s Day, Dad! For this month, I wanted to share a recipe that is in […]

LKN Foodie: A Taste of the Lake

This month’s food feature, The Foundry, is located within the Twin Mills Club in Denver. Although the club and its many amenities are for members only, don’t worry the restaurant […]

919 BBQ: Reverse Seared Picanha

by TANNER JOHNSON If you’re a meat lover, you’ve probably heard of Picanha, a popular cut of beef in Brazil (and Brazilian steakhouses here in the states) that is known […]

A Taste of the Lake: The Landing

Welcome back to the newly renovated waterfront spot in Sherrills Ford, The Landing Restaurant, Tiki Bar and Marina. Dustin Keith, the new owner spent last year on overhauls for the […]

Blu Star Grill: Celebrating Every Meal!

Besides their well-known reputation for the freshest, most natural ingredients, Blu Star Grill in Mooresville is known for affectionately referring to their “guests” — not their customers — as that’s […]

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