This Apple Cider Mimosa is a crisp and festive twist on the classic, blending sparkling champagne with sweet apple cider and a hint of cinnamon. It’s the perfect drink for fall celebrations and cozy brunches.

Time: 5 minutes

Servings: 1

Ingredients:

• 3 T granulated sugar
• 1 T ground cinnamon
• 1/4 cup apple cider
• 2 T orange juice
• 1/2 cup champagne
• Cinnamon stick and apple slice garnish

Instructions:

1. On a plate, combine sugar and cinnamon. Wet the rims of the glasses, then dip them into the mixture.
2. Add apple cider and orange juice to the glass. Pour in champagne until full.
3. Garnish with a cinnamon stick and apple slices. Enjoy!