Chilly Weather = Chili Time

BY TANNER JOHNSON OVER THE TOP CHILI RECIPE There’s nothing like a warm pot of chili once the weather starts to get colder in early fall. You can take it […]

The Fancy Fork: Recipe

PHOTOS BY LAUREN SEPHTON WHITE CHICKEN CHILI INGREDIENTS  1 lb Chicken Breasts, skinless and boneless  1 small Yellow Onion, finely chopped  2 Garlic Cloves, minced, or 1 tsp. Garlic Powder […]

Blu Star Grill: Naturally Amazing Cuisine!

The only question you’ll pose about the exceptional cuisine at Blu Star Grill in Mooresville is, how can I possibly choose just one entree? There’s absolutely no doubt about quality […]

The Untouchables: Burgers, Bakers & Pizza Makers

PHOTOS BY CARRIE ALLEN Where Friends & Family Gather Welcome to a true local favorite! You’ll say yes, of course, to their mouth-watering burgers, famous pizza, and irresistible desserts – […]

LKN FOODIE: A Taste of the Lake

BY CHELSEA CORDES Lancaster’s BBQ has been operating in Mooresville, NC since the mid 1980’s, making it a favorite local spot for decades. It provides a friendly, fun, and relaxing […]

The Fancy Fork: Recipes

PHOTOS BY LAUREN SEPHTON Tomato Bisque Soup Servings: 3-4 Ingredients: 10 Roma tomatoes, halved 1 garlic head 1 white onion, chopped into large pieces 5 sprigs of fresh thyme 1/4 […]

LKN Foodie: A Taste of the Lake

BY CHELSEA KOWALSKI “Originally from upstate New York, Chelsea Kowalski and her husband Chris Kowalski moved to Lake Norman four years ago. When moving to the area, Chelsea created a […]

The Fancy Fork

BY LAUREN SEPHTON Welcome to The Fancy Fork! Your hub for seasonal produce insight and farm-style recipes that are made to satisfy. Crispy Baked Garlic & Parmesan Brussel Sprouts While […]

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